New Recipes Again! Ham and Noodle Casserole 5 WW pts., plus a splurge for dessert.
Yet another recipe from the Taste of Home Comfort Food Diet Cookbook . I haven't really tried a recipe from this book that I didn't like. It has been fun, since I'm not working I have time to try all kinds of new recipes. I'm finding my joy of cooking and baking again -- now that I'm not cooking for 15 people everyday! If you are a lover of white sauces or alfredo sauces, this is a tasty low-fat alternative. It was very creamy and tasty. Ham and Noodle Casserole 6 ounces uncooked yolk-free fine noodles 1 1/2 cups (12 oz) 1% small-curd cottage cheese 1 package (10 oz) frozen mixed vegetables, thawed and drained 1 cup cubed fully cooked lean ham 3/4 cup reduced-fat sour cream 1/4 cup fat-free milk 3 Tablespoons grated Parmesan Cheese 2 teaspoons all-purpose flour 1 teaspoon dill weed or 1 Tablespoon snipped fresh dill 1/4 teaspoon salt Cook noodles according to package directions; drain. In a large bowl, combine the remaining ingredients. Add n...